Graham Cracker pieces
1/2 cup brown sugar
1/2 cup butter
Almond slivers
Semi sweet chocolate pieces
Line a casserole dish with parchment paper. Place a layer of graham crackers on the bottom of the dish. Sprinkle almond slivers over the top of graham crackers. Microwave brown sugar and butter together for 3 minutes, stirring every 30 seconds. Immediately pour over crackers and almonds. Microwave for 1 minute and 30 seconds. Remove from microwave and pour chocolate pieces over the top. Refrigerate until set. Break into pieces and serve.
Store in single layers in between sheets of wax paper.
Very yummy - my family loves these!
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