Pammy asked me for this recipe, so here it is!
1 stick softened butter
1 3/4 cup (18 oz jar) peanut butter
1 tsp vanilla
1 lb powdered sugar
1 pkg semi sweet chocolate chips
1 tbsp vegetable shortening
Cream butter, peanut butter, and vanilla together, adding confectioners' sugar until proper consistency is reached.
Roll candy into 1-inch balls and place on wax paper-lined cookie sheet.
Melt chips and shortening together.
Using a toothpick, dip each ball, covering about 3/4 of candy.
Place candy on sheet to cool.
Makes 8 dozen.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment